Just Chillin'

This blog is where we keep track of the recipes we have done in previous months. We also ask that you post the recipes you will make for the current month so that we don't have alot of duplicates! We suggest that you make a soup, meat dish, and casserole or pasta so that we have a good variety through the month. Most months we will be exchanging with 7 families, so if you make 8 of each meal, that will include one for your own family. Any questions please text or call Jodi @ 801-835-3647.

Friday, January 28, 2011

Mango Pork

2-3 lb pork roast
1 1/2 cup mango salsa
1 cup brown sugar

Combine brown sugar and salsa in a gallon freezer bag. Put the roast in and mix. Freeze. To serve: Thaw. Please in a greased slow cooker. cook on low 8 - 10 hours, or high 4 - 6. Shred te pork and serve over rice.

Just Chillin'

Friday, January 28, 2011

Mango Pork

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